Let yourself get spoiled by the great variety of breakfasts on our menu that are as typical for Vienna as are the coffee specialities: starting with single Brauner (espresso with milk) to Einspänner (double mocha with whipped cream) passing by Pharisee (double mocha with rum, cocoa powder, whipped cream and cinnamon) or Advocat (espresso with Advocaat). By the way, the empress Maria Theresia preferred her coffee with orange liqueur.